Menu Plan Monday ~ 18 October

Fall is really here now. The air is crisp and cool and it doesn’t warm up too much during the day – just enough to make it comfortable to be outside. I LOVE weather like this.

It makes me want hearty, filling foods.  Things that “stick to your ribs” and make you want to go snuggle in front of a fire after you eat.

I’m planning some baking this week, too. Hoping to make homemade whole wheat cinnamon raisin bread and maybe some plain whole wheat bread.  I’m also baking a cake for my ladies’ Bible study on Wednesday morning (thinking it’ll be the Brown Sugar Walnut cake)

Dinner tonight is easy – we cooked a chicken in the crock pot yesterday, so that will be dinner along with some rice and gravy and vegs.Thanksgiving

Here’s what else I have planned to cook this week. A few items are familiar from previous weeks that I didn’t get to cook but am still in the mood to eat.

Join us over at Menu Plan Monday on orgjunkie.com and share your menu plan for the week – and get some great ideas if you don’t have a menu plan!

Menu Plan Monday ~ 11 Oct

Happy Monday!!

I am so loving this fall weather. Makes me feel so alive and so much like baking and creating. 

Busy week in our house this week – the girls had a break from dance classes last week, but we’re back on the normal schedule this week so we will be busy. I’ve got some comfort foods planned and hoping to find time to do a little baking as well, but we will see.

menu plan monday

Here’s what’s on the menu for us this week:

  • Country Fried Steak & Gravy
    I use cubed steaks for this and cook them low & slow on the stove for about an hour. Makes a really tender steak. I’ll serve with some mashed potatoes and veggies.
  • Chicken Fettuccine Alfredo
    This is one of Big Girl’s favorite meals and comfort food for me. I make it the easy way – I use Paul Newman’s Garlic Alfredo sauce (I watch for it when it’s on sale and stock up) and whole wheat noodles.
  • Sesame chicken bites
    One of my go-to easy recipes that the kids love. I’ll serve it with some baked french fries and fruit.
  • Salmon Croquettes
    SuperMan loves the leftovers for breakfast sandwiches.

And, well, I don’t know what else.  I’ll see where the week takes me, I guess, but this gets me started. I’ll probably toss in some chili or a crock-pot meal in the mix but I will wait to see where the week’s agenda goes.

I hope you have a great week! Check out other menu plans over at orgjunkie.com.

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Menu Plan Monday ~ 4 Oct

I’m not going to be cooking much this week.  That is because I spent a lot of time cooking this past weekend. We had company all weekend and dinner guests Sunday night – I cooked several big meals and we’ll be enjoying the bounty of leftovers for a few days.  I love it when that happens.  I love cooking, so it’s not a chore to me, but it is really nice when you cook a little extra and can take a break – especially after a marathon cooking session.

Here’s what we have planned for the week:

  • Monday: Rotel Chicken Pasta Bake (leftover from Sunday night)
  • Tuesday: Spaghetti (leftover from Sunday lunch – may make this into baked spaghetti to mix it up a bit)
  • Wednesday: Chicken and Dumplings (using leftover chicken from the 2 5-lb chickens I grilled this weekend)
  • Thursday: Crock Pot Chicken Parmesan (using leftover spaghetti sauce from Sunday)
  • Friday: BBQ Ribs & baked acorn squash

That should take us through the week quite well.  I have no idea what we will do Saturday night – SuperMan and I have plans and so the kids will probably do something easy like pizza.

What are you doing this week?  Any good recipes to share?
Join us over at orgjunkie.com for your Menu Plan Monday.

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Menu Plan Monday ~ 27 September

I bet you thought  I wasn’t going to post a menu plan today… didn’t you? Since I posted on another topic this morning, you probably thought I was slacking off… Well, it would be understandable given the fact that I got home from out of town last night and had no clue what was in my fridge and pantry.  But a quick survey remedied that.

mealplanmonday_v2

Here’s what I’ve got planned for the week:

  • Tonight: Beef Stew (grilled cheese sandwiches & chicken noodle soup as “plan B” for the monkeys if they don’t eat this – but they’d be crazy not to.)
  • Tuesday: Tacos
  • Wednesday: Pork Butt in the crock pot, sticky rice (from the drippings) & veggies
  • Thursday: TBD – something chicken, though
    (Maybe BBQ Dry Rub chicken  or Beer Can Chicken if the weather is nice and I can grill)
  • Friday: leftover pork butt transformed into BBQ sandwiches
  • Saturday/Sunday night we have company – both nights – so I don’t know yet what I will cook. Still thinking about it but I have time.

What’s on your menu this week?

Join us over on OrgJunkie.com for a link up of menu plans for the week!

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Menu Plan Monday ~ 20 September

mealplanmonday_v2Planning out this week’s menu wasn’t too difficult. 

I knew I wanted something special on Tuesday (it’s my birthday) and then I had a list of recipes I’d flagged from other menus I’ve seen – so it was just a matter of pulling it all together into a single list.

Big Girl is home sick today so I think I’m going to change my original plan and make some soup for tonight’s dinner.  Here’s what’s on the agenda for the week:

  • Pasta Fagioli (this is major comfort food for me – my grandma used to make this)
  • Grilled steaks, boiled & buttered potatoes, steamed broccoli (This is my birthday dinner)
  • Stir Fry Chicken (a friend made this for us for dinner Sunday night – it was yummy)  I’ll make this with whole wheat pasta and maybe add some more stir-fry veggies.
    She also made this for dessert – it was sooo good. I will be making it here at home as soon as I get the ingredients. I think I can make a sugar-free version that would be just as good. If you like Reese's peanut butter cups, you need to try this. It tastes like a cold, pudding version of a peanut butter cup.
  • Meatball Subs (I’ll make a variation of this recipe and let the girls help me make the meatballs. I think they will like that.) Cheesy Volcano Meatballs

Friday, we will be eating out and the weekend will be filled with SuperMan’s high school reunion activities.

What are you eating this week?  Join us over at orgjunkie.com and link up your Menu Plan Monday.

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Menu Plan Monday ~ 13 September

Hi, gang!mealplanmonday_v2

Have you missed me?

I took a little mini vacation this past weekend.  Mommies on the loose in the North Georgia mountains… It was very restful and lots of fun.

I wanted to wish a very special welcome to you ladies who are visiting my blog from the retreat! I was so flattered to hear this weekend how much you enjoy reading my blog! And I thought I was just talking to myself all this time. 🙂

But today, I’m back to the real world of school lunches, carpools, after-school activities and planning my family’s meals for the week.

I don’t not want to do this, but it sure was nice to have a break for a couple days and only worry about whether or not I would rather nap, read, or scrapbook. 🙂

This week is SuperMan’s birthday week. I have asked him a few times if he has any special requests, but he keeps telling me no.  SO, the menu may change if he thinks of something, but at this point, here’s what I have planned:

I’m also cooking for a friend and her family this weekend. She is having surgery on Friday so a few of us are going to provide the family with meals so they don’t have to worry about what to eat or cooking – they can focus on taking care of their Mama while she recovers.  I’m thinking I will either cook my great-grandma’s Sausage Rice Casserole recipe or the chicken w/ rotel casserole I made for my family (and it was such a great hit) a few weeks ago.  And, of course, there will be a cake of some sort involved. 🙂

What are you cooking for your family this week? Join us over at orgjunkie.com with your Menu Plan Monday.

Menu Plan Monday ~ 23 Aug

mealplanmonday_v2 Got lots going on this week.

So glad I have planned out my menus. We have dance classes on Monday/Wednesday and Friday this week, plus curriculum night/PTO on Wednesday night and a knitting session for me on Thursday evening.

Without the plan, I think we would devolve into eating a lot of junk and fast food. This way, I know my family is getting healthy food and I can control fat, protein, and portion sizes.  Not to mention we have great leftovers for lunches.

As you can see we’re back into the chicken routine.  I’ve been finding chicken thighs on sale at the grocery and substituting them for the breasts in menus where I can. They are juicier than breasts and easier for my tummy to digest. The rest of the family doesn't seem to mind, either.

Here’s what I have planned for the week:

I’ve included links to all the recipes since so many of you have asked me for them.  Most are mine, a few other folks’.  All are posted on AllRecipes.com so it should be easy for you to access and print.

Join us over at Menu Plan Monday on orgjunkie’s blog – you can get some great ideas for your own dinners and share what you’ve got planned as well!  There are some great recipes over there – I was picking up a few ideas myself this morning that may show up in my own menus in the next few weeks.

 

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Menu Plan Monday – 9 Aug

Monday is the start of school for my kids.  So, planning out the week’s menu is especially important because we’ll have enough adjusting to do with the new school routine. I don’t want to have to worry about what is for dinner. 

I sat down this weekend and planned out some menu ideas:

  • Spaghetti (Tuesday night – we’re having a very special friend for dinner)
  • Low Country Boil (probably Friday night)
  • Beef Vegetable Stew (crock pot)
  • Grilled Chicken with Saffron Rice & veggies
  • Chicken Quesadillas (with leftovers from the grilled chicken)
  • Baked Potato & Salad
  • Chicken Fettuccine Alfredo
  • Brunswick Stew (made with the leftover pork roast)

What are you having for dinner this week?

Join in on the fun over at OrgJunkie.com. She posts a linky every week – it’s fun to see what other people are serving their families.